The Crown Inn, Stoke by Nayland, Suffolk, CO6 4SE

christmas lunch/supper party
OPENER

cauliflower and dolcelatte soup, spiced pear chutney

rare beef, roasted beetroot, baby leaves, deep fried feta, walnut dressing

caramelised onion, thyme roasted tomato and gruyere tart, soft boiled egg

smoked salmon, blinis, pickled vegetable relish, crème fraiche

MIDDLE ORDER

free range white turkey, roast potatoes, parsnips, chestnut stuffing, homemade cranberry sauce, fresh vegetables

roast pheasant, cavalo nero, potatoes, chestnuts, smoked bacon, d'agen prunes

pan fried fillet of cod, moules mariniere, wilted spinach, hand cut chips

steamed mushroom, leek and baby onion pudding, new potatoes, curly kale

whole roast goose, goose fat roasted potatoes, bread sauce, fresh vegetables served whole at your table, carving sets provided. parties of 5-12

(goose is only available for all your party, and must be pre-ordered. it also carries a supplement charge of £10 per person)

TAIL END

cranberry and lemon syllabub trifle

christmas pudding, grand marnier butter

toasted banana bread, butterscotch sauce, vanilla ice cream

spiced chocolate truffle cake, orange confit, clotted cream

selection of locally produced ice creams

selection of english cheeses, raisin toast

(please note - a £2.75 supplemental charge will be levied for those having cheese instead)

all including coffee or tea

price per head 2 courses £20.00 3 courses £25.50

the set menu price only applies for parties of 12 or more during december.

To book your christmas lunch/dinner party you can download an order form by clicking here...